Guiding you through the world of Food, Wine, and Culture

Alice Achayo

Founder + Owner

Alice Achayo is a dynamic entrepreneur originally from East Africa. Growing up in a culture where agriculture and food are central to genuine connection and community building, Alice was naturally drawn to these fields in her studies, pursuing a dual focus in hospitality management and sustainable food systems.

After graduating university, Alice found herself on a farm as a bread baker's apprentice, a role that resonated more deeply with her than the traditional path of hospitality management in high-end hotels and restaurants. Her love for baking flourished over the years, but she eventually sought a new challenge, pivoting into the world of wine. What started as a break from baking turned into a deep passion, as Alice immersed herself in the wine industry for the next nine years.

Through her experiences, Alice began to see the barriers to genuine engagement with wine and the negative perceptions that often surrounded it. This realization inspired her to start The Wine Linguist two years ago. The company’s vision is to redefine the language and culture of wine, reflecting the diversity of today’s and tomorrow’s wine enthusiasts and professionals, across cultures and generations.

Learn more about Alice:

An in-depth interview with the Oregon Wine Archive, where Alice talks about her journey from East Africa to New England and finding her way into the world of wine. This is a 2 hour interview. Watch on Youtube , Listen on Spotify or Apple Podcast

Recognitions

Wine Enthusiast Future 40 Tastemakers

Black Women in Food Awards

SevenFifty Daily’s 2024 Drinks Innovators